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31ca58-464b0f
b03721-26a9cb
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Adjust servings
Makes ~1/2 cup sauce
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This recipe has no customizations.
Nutrition to Note
This recipe has Fat (total lipid) as 73.4% (as a percentage of RDA). You may need to take this into account today to balance out your diet.
Nutrition Rating Details
Here are the percentages used to determine the nutritional rating for this recipe:
• Calcium: 1.5% of RDA
• Calories: 22.5% of RDA
• Carbs: 5.4% of RDA
• Fat (total lipid): 73.4% of RDA
• Fiber: 32.3% of RDA
• Fructose: 0.5% of RDA
• Protein: 5.4% of RDA
• Sodium: 0.9% of RDA
• Sugar: 3.8% of RDA
• Vitamin A (IU): 14.3% of RDA
• Vitamin B6: 21.2% of RDA
• Vitamin C: 28.2% of RDA
• Iron: 3.7% of RDA
• Magnesium: 10.7% of RDA
• Manganese: 55.1% of RDA
• Niacin: 24.0% of RDA
• Potassium: 18.8% of RDA
• Zinc: 5.9% of RDA
If any nutritional component is greater than 50% of RDA
(or any vitamin/mineral is greater than 400% of RDA),
the recipe gets a “Nutrition to Note” rating.
Whether this matters for your diet depends mostly on what other foods you consume today.
0
Carbohydrate
14.8
g
14.78
Fat (total lipid)
44.8
g
44.837
N
0
0
avocado|olive oil|water|jalapeno pepper|garlic (fresh)|cilantro (fresh)|lime (fresh/whole)|salt
0
avocado
avocados
generic
195d36-50022b
whole
whole
1
whole
All Substitutions for Avocado
0
olive oil
olive oil
volume
64880b-f990b7
cup
cups
1/4
cups
All Substitutions for Olive Oil
0
water
water
volume
64880b-f990b7
cup
cups
1/4
cups
All Substitutions for Water
0
jalapeno pepper
jalapeno peppers
generic
195d36-50022b
whole
whole
1
whole
All Substitutions for Jalapeno Pepper
0
garlic (fresh)
garlic (fresh)
ing_specific
a16f95-33cb5f
clove
cloves
3
cloves
All Substitutions for Garlic (fresh)
0
cilantro (fresh)
cilantro (fresh)
volume
64880b-f990b7
cup
cups
1/4
cups
All Substitutions for Cilantro (fresh)
0
lime (fresh/whole)
limes (fresh/whole)
generic
195d36-50022b
whole
whole
1
whole
All Substitutions for Lime (fresh/whole)
All Substitutions for Salt
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1.
With an immersion blender or regular blender mix all the ingredients for the avocado-lime sauce together until smooth.
2.
Taste test and adjust seasonings if necessary. Add more liquid if it's too creamy.
This recipe has the following nutrient totals:
Calories 450
Protein 6.12 g
Carbohydrates 14.8 g
Iron 0.70 mg
Fiber 9.05 g
Calcium 15.0 mg
Sample Recipe Chart:
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The chart shows both nutrition totals as well as per-ingredient nutrition.
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